ABDUL KHALIL H. P. S.; SUK WY YAP; OWOLABI F. A. T.; HAAFIZ M. K. M.; FAZITA M. R.; DEEPU A. GOPAKUMAR; HASAN; M.; SAMSUL RIZAL. Techno-Functional Properties Of Edible Packaging Films At Different Polysaccharide Blends. Kajian Malaysia, [S. l.], v. 30, n. Supp. 1, p. 23–41, 2026. DOI: 10.21315/. Disponível em: https://ejournal.usm.my/km/article/view/8068.. Acesso em: 9 sep. 2026.