Salasiah Kormin, Gulam Rusul, Son Radu, Foo Hooi Ling. BACTERIOCIN-PRODUCING LACTIC ACID BACTERIA ISOLATED FROM TRADITIONAL FERMENTED FOOD. Malays J Med Sci [Internet]. 2001 Jan. 31 [cited 2026 Oct. 19];8(1):63-8. Available from: https://ejournal.usm.my/mjms/article/view/mjms_vol8-no1-2001_11