CHEMICAL COMPONENTS OF THE ESSENTIAL OILS FROM THREE SPECIES OF MALAYSIAN PLUMERIA L. AND THEIR EFFECTS ON THE GROWTH OF SELECTED MICROORGANISMS. Tropical Life Sciences Research, [S. l.], v. 19, n. 2, p. 1–7, 2008. Disponível em: https://ejournal.usm.my/tlsr/article/view/tlsr_vol19-no-2-2008_1.. Acesso em: 18 may. 2024.